Maggie Mayhew

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Books by Maggie Mayhew

Preserves

140 Delicious Jams, Jellies And Relishes Shown In 220 Photographs

By Catherine Atkinson and Maggie Mayhew

Keep your shelves stocked with home-made wonderfully tasty, fragrant condiments and confections.

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400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles

50 Step by Step Homemade Preserves

Best Ever Book of Preserves

400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles

Making Preserves

200 Five-A-Day Fruit & Vegetable Recipes

Marmalade

The Complete Book of Preserves & Pickles

Best-Ever Book of Preserves

The World Encyclopedia of Fruit

Perfect Tarts

Sauces, Pickles & Preserves

The Sauce Bible

The Five-A-Day Cookbook: 200 Vegetable & Fruit Recipes

Home Made Preserves, 50 Step-by-Step

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