Marmalade

Classic Recipes For The Ultimate Home-Made Preserve

Published by Lorenz Books
Distributed by Simon & Schuster

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About the Book

An irresistible guide to making sweet and tangy marmalades, including both classics and new fruit combinations, shown in zingy photographs by Craig Robertson.

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Product Details

  • Publisher: Lorenz Books (October 7, 2015)
  • Length: 64 pages
  • ISBN13: 9780754830450

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