Slow Cooking

135 mouthwatering recipes shown in over 250 photographs

By Catherine Atkinson
Published by Southwater
Distributed by Simon & Schuster

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About the Book

Capture the simplicity of slow cooking with this collection of melt-in-the-mouth recipes for soups, casseroles, stews, puddings and preserves.
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About the Author

Catherine Atkinson

Catherine Atkinson has a BSc (Hons) degree in Home Economics and is a trained Cordon Bleu cook. She is the author of many cookbooks including Coconut Water and Coconut Oil, The Vegan Dairy and The Gluten-Free Kitchen.

Product Details

  • Publisher: Southwater (October 16, 2012)
  • Length: 224 pages
  • ISBN13: 9781780191720

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Slow Cooking

135 mouthwatering recipes shown in over 250 photographs

By Catherine Atkinson
Published by Southwater
Distributed by Simon & Schuster

LIST PRICE $12.99

PRICE MAY VARY BY RETAILER

Free shipping when you spend $40. Terms apply.

Buy from Other Retailers

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