Pastry Recipes

120 Delicious Recipes Shown In More Than 280 Photographs

Published by Lorenz Books
Distributed by Simon & Schuster

LIST PRICE $6.99

PRICE MAY VARY BY RETAILER

Get 20% off with code FALL26 plus free shipping on orders of $40 or more. Discount on physical products only. Terms apply.

Buy from Other Retailers

About the Book

Master the art of pastry-making and make light-as-air quiches, melt-in-the-mouth pies, and tempting tarts.

About the Author

Catherine Atkinson has a BSc (Hons) degree in Home Economics and is a trained Cordon Bleu cook. She is the author of many cookbooks including Coconut Water and Coconut Oil, The Vegan Dairy and The Gluten-Free Kitchen.

Product Details

  • Publisher: Lorenz Books (January 2, 2019)
  • Length: 224 pages
  • ISBN13: 9781781460092

Browse Related Books

Resources and Downloads

High Resolution Images

BACK TO TOP