30 Days of Vegetarian Delights with 4 Ingredients

About The Book

From the author of the internationally bestselling 4 Ingredients series comes an entire month’s worth of easy, delicious, budget-friendly vegetarian meals.

30 Days of Vegetarian Delights with 4 Ingredients features 30 scrumptious, meatless recipes for 30 days of healthy, stress-free, homemade lunches and dinners. Family and friends will think you’ve slaved away in the kitchen. Not so with 4 Ingredients! Recipes include:

Avocado & Balsamic Omelet
Baked Ravioli
Baked Tomatoes
Brie Bruschetta
Broccoli & Celery Casserole
Chickpea Patties
Cheddar Quiches
Chips with Roast Cumin Salt
Classic Cheese Fondue
Easy Mac ‘n’ Cheese
Eggplant and Sweet Potato Curry
Gnocchi with Butter & Thyme Sauce
Green Coconut Curry
Herbed Potato Frittata
Maltese Cheese Pie
Mushroom Risotto
Nachos with Chilies & Olives
Pear & Cheese Quesadillas
Pesto Palmiers
Pine Nut Pasta
Polenta Chips
Pumpkin & Sage Flan
Savory Cases
Savory Case Asparagus Filling
Sweet Guacamole Wrap
Thyme & Ricotta Pie
Watermelon & Feta Salad
Veggie Burger

About The Author
Photo by Megan Slade

4 Ingredients author and entrepreneur Kim McCosker is a busy wife and mum to three boys. Putting into practice her mantra of “Family First,” Kim’s concept created the most successful book title in Australia—4 Ingredients—with cookbook sales now spanning three continents, twenty-six countries, and six foreign languages. As the highest self-published author in Australian history, Kim’s continued aim with 4 Ingredients is to simplify all forms of cooking by creating quick, easy, and delicious recipes. Kim holds a degree in International Finance, trained as a Financial Planner, and is a self-taught cook.For more information visit https://www.4ingredients.com.au/

Product Details
  • Publisher: Atria Books (June 2013)
  • Length: 64 pages
  • ISBN13: 9781476738062

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