The Everything Pie Cookbook

LIST PRICE $12.99

About The Book

Pie--the once-humble dessert--is hot! From savory to sweet, for breakfast, lunch, or dinner, once you know the secrets of making pie you will have the skills to create almost any meal. This cookbook demystifies the art and science of flaky crusts and delectable fillings. It's bursting with recipes for mouthwatering pies of every type, including:

  • Classic fruit pies and tarts
  • Rich cream and custard pies
  • Sweet, nutty pies
  • Meat pies and hearty pot pies
  • And much more!

Inside you'll find expert tips, creative ideas, and timesaving shortcuts for making the perfect pie--every time!

About The Author

Kelly Jaggers is a cookbook author, recipe developer, food photographer, and founder of the recipe blog Evil Shenanigans. She specializes in creating indulgent recipes featuring fresh, seasonal ingredients and lots and lots of butter! She is the author of The Everything® Pie CookbookNot-So-Humble PiesMouffletThe Everything® Easy Asian Cookbook, and The Everything® Dutch Oven Cookbook. When she is not developing recipes she works as a food stylist and food photographer, and she also teaches cooking classes and works as a personal chef and caterer. She lives in Dallas, Texas.

Product Details

  • Publisher: Everything (August 2011)
  • Length: 304 pages
  • ISBN13: 9781440527586

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