The Everything Easy Asian Cookbook

Includes Crab Rangoon, Pad Thai Shrimp, Quick and Easy Hot and Sour Soup, Beef with Broccoli, Coconut Rice...and Hundreds More!

(Part of Everything®)
LIST PRICE $13.99
About The Book

Forget takeout--you can make healthy Asian meals at home!

Whether you're craving a Chinese, Japanese, Korean, Vietnamese, or Thai favorite--or in the mood to try something new--The Everything Easy Asian Cookbook teaches you all you need to make the most popular Asian cuisine meals right at home! Featuring classic, flavorful dishes like:

  • Wonton Soup
  • Hot Hunan Beef
  • Pad See Ew with Chicken
  • Prawn and Scallion Egg Rolls
  • Tofu Salad with Ginger Miso Dressing
  • Sweet Sticky Rice with Mango
You'll learn how to make your favorite dishes in the comfort of your own kitchen, without overly complicated instructions or hard-to-find ingredients. And best of all--no more waiting for the delivery person or shelling out cash for an easy weeknight meal!

About The Author

Kelly Jaggers is a cookbook author, recipe developer, food photographer, food stylist, and founder of the recipe blog Evil Shenanigans (EvilShenanigans.com). She is the author of The Everything® Pie Cookbook, Not-So-Humble Pies, Moufflet, The Everything® Easy Asian CookbookThe Everything® Dutch Oven Cookbook, and The Everything® Easy Instant Pot Cookbook. She is also a cooking instructor, personal chef, and caterer. Kelly lives in Dallas, Texas.

Product Details
  • Publisher: Everything (July 2015)
  • Length: 304 pages
  • ISBN13: 9781440590177

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