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Les Petits Plats Francais: Baby Gourmet
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Table of Contents
About The Book
Nutritionally balanced to awaken the taste of the gourmet baby. Jenny gives her best recipes and tips for success, but also her 5 golden rules. Small simple recipes and varieties to take anywhere: pumpkin puree, little lamb stew with green vegetables, creamed corn and tomatoes, pineapple-lychee sauce, oatmeal cookies...
Product Details
- Publisher: Simon & Schuster UK (September 29, 2011)
- Length: 72 pages
- ISBN13: 9780857205933
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