Whether you're lactose intolerant, have a milk allergy or are just trying a dairy-free diet, you'll be delighted with our selection of varied and delicious recipes. Learn all about dairy and the lactose enzyme, the benefits of going dairy-free and how to make the transition, as well as key foods to avoid, naturally-dairy-free foods and great substitutes, along with tools and techniques.
Methods are provided to make your own staples such as plant- and nut-based milks, cheeses, yogurt, spreads and creams, and a wealth of tempting recipes are included, for everything from Sauces, Dips & Dressings to Comforting Mains to Baking & Desserts and more – why not try making Rice Milk Pancakes, Cheesy Broccoli Soup, Pizza with Peppers & 'Ricotta' or Perfect Cupcakes with Buttercream? The accessible text by an expert in dairy-free living is accompanied by gorgeous, inspirational photography. There’s plenty here to inspire you in this hassle-free, dairy free extravaganza.
An expert in recipe development, Angela documents her family’s meals and menus at angelaskitchen.com. When not puttering around the kitchen, hanging out with her husband and three kids (or the flock of sassy chickens in the back yard), she teaches food preservation and cooking classes, and contributes articles and recipes to numerous publications. The slow cooker is a treasured kitchen appliance, helping to get dinner on the table easily, giving her extra time to spend with her family no matter what their schedule looks like.