Paul Richardson

About The Author

Paul Richardson owns and manages a small farm and vineyard in western Spain. He is also the author of Our Lady of the Sewers and Other Adventures in Deep Spain, Cornucopia: A Gastronomic Tour of Britain, Indulgence: One Man's Selfless Search for the Best Chocolate in the World, and Williams-Sonoma Barcelona.

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Books by Paul Richardson

A Late Dinner

Discovering the Food of Spain

By Paul Richardson

Vivid and richly textured, A Late Dinner is a delightful journey through Spain and Spanish cuisine. Paul Richardson is the perfect guide. In lush prose he brings to life the fascinating people who grow and cook and eat the hugely varied and still little-known food of Spain. Richardson's vibrant...

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