Claudia Pearson

The keystone of the NOLS library, the Cookery has been a trusted and reliable resource used in the field by NOLS students and instructors for 50 years. First published by Stackpole in 1991, NOLS Cookery is in its 7th edition with 125,000 copies in print.
Whether you’re a first-time backpacker...

Meal planning for short outdoor trips (5 days or less) and small groups (1-4 people)

32 recipes including breakfasts, dinners, beverages, desserts, and snacks

Cut down on expense of freeze-dried plus eat better nutritionally
NOLS Backcountry Cooking provides sampl...