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The Best of Traditional Scottish Cooking
More than 60 classic step-by-step recipes from the varied regions of Scotland, illustrated with over 250 photographs
By Carol Wilson and Christopher Trotter
Published by Southwater
Distributed by Simon & Schuster
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Table of Contents
About the Book
Explor the time-honored culinary traditions of Scotland with this collection of over 60 authentic recipes
Product Details
- Publisher: Southwater (October 16, 2010)
- Length: 96 pages
- ISBN13: 9781844768134
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