After the tremendous success of Everyday Air Fryer, the team at Taste of Home couldn’t wait to create a second volume loaded with even more must-try bites sure to become new favorites.

With Everyday Air Fryer, Vol. 2, you’ll find all-new recipes for whipping up irresistibly crispy, crunchy, lightened-up “fried” food in today’s hottest kitchen gadget. Featuring 116 mouthwatering dishes, cooking secrets and easy care and cleaning tips, this book delivers our best advice in one handy cookbook. Discover everything from classic party apps and hot finger foods to easy breakfast treats, comforting weeknight dinners, even luscious desserts—all with less fat and few calories than their oil-immersed counterparts. Whether you’re a pro or just getting into the air-fryer game, you’ll want to scoop up this hot new cookbook!

CHAPTERS
Snacks & Appetizers

Breakfast & Brunch

Side Dishes

Fish, Seafood & Meatless

Pork Entrees

Poultry Entrees

Beef Entrees

Sandwiches

Sweets & Desserts

RECIPES
Apple Cake with Buttermilk Sauce

Bacon-Wrapped Scallops with Pineapple Quinoa

Beef Turnovers

Best Ever Cheesecake

Bone-In Pork Chops with Rhubarb

Breakfast Potatoes

Chicken Parmesan

Copycat Fried Chicken Sandwich

Crab Rangoon

Crispy Calamari

Homemade Churros

Mocha Cupcakes

Mozzarella Sticks

Orange Cranberry Cake

Pecan Chicken Sliders

Raspberry Crumble Coffee Cake

Rotisserie Chicken

Salmon Patties

Stuffed Sweet Potatoes

Thyme-Roasted Carrots