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Irish Kitchen
Discover the best of classic and modern food from Ireland: the traditions, locations, ingredients and preparation techniques, with more than 400 photographs in total.
Published by Lorenz Books
Distributed by Simon & Schuster
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Table of Contents
About the Book
This beautifully photographed volume brings together the rich and varied ingredients, culinary customs and traditional recipes of Ireland.
Product Details
- Publisher: Lorenz Books (October 16, 2011)
- Length: 160 pages
- ISBN13: 9780754824091
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Hardcover 9780754824091
