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Illustrated Food & Cooking of Africa and Middle East
By Josephine Bacon and Jenni Fleetwood
Published by Lorenz Books
Distributed by Simon & Schuster
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Table of Contents
About the Book
This book brings together the authentic cooking styles and classic foodstuffs of two vast and diverse regions, Africa and the Middle East, to create a colourful and enticing collection of recipes which share origins, ingredients and influences.
Product Details
- Publisher: Lorenz Books (July 16, 2009)
- Length: 264 pages
- ISBN13: 9780754819837
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