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Published by Nitty Gritty Cookbooks
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Table of Contents
About the Book
Bristol author Joanna White present a new fondue and hot dip collection to meet the demand for this endlessly popular serving style. Fondue pots offer a simple, but always delicious, casual approach to entertaining and family eating, and this book will give you a vast variety of ways to keep yours filled with creamy cheese fondues, both lean and hearty hot dips, luscious sweet dips and every manner of warm concoctions "dip-able".
Product Details
- Publisher: Nitty Gritty Cookbooks (September 1, 2001)
- Length: 128 pages
- ISBN13: 9781558672543
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