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The Picayune
Books by The Picayune
The Picayune's Creole Cook Book
By The Picayune
Published in New Orleans in 1901, this volume in the American Antiquarian Cookbook Collection is widely credited with preserving the rich Creole cooking tradition from extinction. The recipes were gathered directly from the local cooks and housekeepers who had passed them down verbally for gen...
Hardcover
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