Teresa Lust is the author of Pass the Polenta: and Other Writings from the Kitchen. She is a graduate of Washington State University and holds a master's degree from Dartmouth College. Lust currently teaches Italian for the Rassias Center for World Languages at Dartmouth and teaches cooking classes. She lives in New Hampshire.
Get updates about Teresa Lust and recommended reads from Simon & Schuster. Plus, get a FREE eBOOK when you sign up!