Rachael Bermingham

About The Author

Rachel Bermingham was born in Stanthorpe before moving to the Sunshine Coast, Australia, at eleven, where she grew up and still resides with her husband, Paul, her son, Jaxson, and two stepchildren, Lee and Teri.

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Books by Rachael Bermingham

4 Ingredients

More Than 400 Quick, Easy, and Delicious Recipes Using 4 or Fewer Ingredients

By Kim McCosker and Rachael Bermingham

Now in paperback! 4 Ingredients is the only cookbook you’ll ever need!

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