Nur Ilkin

About The Author

Nur Ilkin is a food writer, cooking instructor and co-author of A Taste of Turkish Cuisine. Sheilah Kaufman is a food writer, lecturer, cooking instructor and author of 26 cookbooks. Juliana Spear is a Massachusetts-based food and travel photographer. Her work is featured in Café Life Paris, Romantic Paris, Steeped: In the World of Tea, and Café Life New York.

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Books by Nur Ilkin

The Turkish Cookbook

Regional Recipes and Stories

By Nur Ilkin and Sheilah Kaufman

HEALTHFUL AND TANTALIZING, SIMPLE AND DELICIOUS, TURKISH CUISINE IS WELL ON ITS WAY TO BECOMING THE NEXT BIG TREND IN COOKING. Inspired by the best of regional cooking, this unique and masterful collection of recipes shares a rediscovery of timeless authentic, healthful, refreshing, and easy-to-p...

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