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Martin Provensen
Books by Martin Provensen
The Fireside Cook Book
A Complete Guide to Fine Cooking for Beginner and
By James Beard
Foreword by Mark Bittman / Illustrated by Alice Provensen
The Fireside Cook Book is designed for people who are not content to regard food just as something one transfers periodically from plate to mouth. It is for those who recognize that a simple family meal (as well as a dress-up dinner party) can be a pleasure and a special event.
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