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Feng Chi-shun
Books by Feng Chi-shun
Kitchen Tiles
A Collection of Salty, Wet Stories from the Bar-Rooms of Hong Kong
The Cantonese call anyone lecherous, and anything salacious, harm sup—literally salty and wet. And the code word for all things harm sup is "kitchen tiles." Anyone who has stepped into a Chinese kitchen knows it is like a war zone, with broth and condiments spilt all over the place; hence the til...
