Evelyn Roehl

About The Author

Evelyn Roehl, researcher and writer, was co-founder and director of the Food Learning Center in Seattle, Washington.

Books by Evelyn Roehl

Whole Food Facts

The Complete Reference Guide

This easy-to-read compendium is an indispensable guide to meal planning, cooking, and shopping for both the beginner and the experienced whole food cook. From amazake and arugula to shiitake and teff, Evelyn Roehl offers the most up-to-date information on buying and cooking with whole foods. The ...

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