Chef Massimo Bottura

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Books by Chef Massimo Bottura

The Best Italian Breakfast

In Hotels and Charming Houses

By Lucrezia Margotti and Stefania Petruzzelli

Foreword by Chef Massimo Bottura / Introduction by Luigi Cremona

This project was created to showcase venues that elevate breakfast into a sensorial and aesthetic experience. The selected hotels and charming residences offer more than a signature breakfast—they transform it into a true statement of intent.

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