Ben Reed

About The Author

Ben Reed has mixed cocktails all over the world. Former bar manager of the Met Bar and Woody’s in London he was then appointed Executive Director of IPBartenders and is now a freelance consultant. Ben has made many TV appearances. His column ‘Barfly’ ran in The Times Magazine and he has been in a wide range of publications, including Vogue, Red and GQ. His previous books include The Art of the Cocktail and The Cocktail Hour, both published by Ryland Peters & Small. Ben lives in Queen’s Park, London.

Books by Ben Reed

Gatsby Cocktails

Classic cocktails from the jazz age

Get out your cocktail shaker and re-live the speakeasy experience with this collection of authentic cocktails.

Paper Over Board

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