Arto der Haroutunian

About The Author

Arto der Haroutunian was born in Aleppo, Syria in 1940. He is the author of twelve acclaimed cookbooks, including Vegetarian Dishes from the Middle East, Middle Eastern Cookery, and North African Cookery. His thoughtful and informed writing has introduced countless global readers to the subtlety, complexity, and diversity of Middle Eastern and North African cooking.

Books by Arto der Haroutunian

The Yogurt Cookbook - 10-Year Anniversary Edition

Recipes from Around the World

The Yogurt Cookbook is the ultimate guide to cooking with yogurt and its significance around the world.

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