Now celebrating its 50th anniversary!

When Strega Nona leaves him alone with her magic pasta pot, Big Anthony is determined to show the townspeople how it works in this classic Caldecott Honor book from Tomie dePaola.

In this endearing picture book by superstar chef and beloved TV host Carla Hall, Carla’s grandmother helps her turn things around when a game of dress-up leads to a fancy tea party gone wrong.

From James Beard Award–winning chef Alexander Smalls, New York Times bestselling author Denene Millner, and award-winning illustrator Frank Morrison comes a tender celebration of family, traditions, and the little moments shared at the dinner table that make all the difference.

From bestselling mother-son duo Surishtha Sehgal and Kabir Sehgal comes an upbeat rhyming picture book counting backwards from twenty to one delicious Indian and South Asian treats.

From the New York Times bestselling creator of Not Quite Narwhal comes a tasty picture book about two kids who get into time travel shenanigans while trying to skip waiting for cookies to bake!

This lovey board book is perfect to share with your little pumpkin!

In the vein of Thank You, Omu! and Bilal Cooks Daal comes a lyrical and nourishing tale about the importance of food to a community—and value of community to the experience of cooking—as told through the eyes of a young girl helping her tía.

It’s the ultimate seasonal showdown between autumnal characters Apple and Pumpkin in this festive fall board book!
 

A loveable hot dog named Weenie gets dressed up for Halloween in this fun and festive board book that will have little ones laughing out loud.
 

In this adorable picture book for fans of Amy Wu and the Perfect Bao and Bilal Cooks Daal, Hiro aspires to make a bowl of ramen as delicious as his dad’s—and runs into some surprises on his first attempt!

A delicious picture book about the ways plantains shape Latinx culture, community, and family, told through a young girl’s experiences in the kitchen with her abuela.

Celebrate the Lunar New Year through a young girl’s family traditions in this charming picture book featuring illustrations by New York Times bestselling artist Dung Ho that also includes a recipe for pineapple cakes!

From Pura Belpré Award–winning author Margarita Engle comes a lively, rhythmic picture book about a little girl visiting her grandfather who is a pregonero—a singing street vendor in Cuba—and helping him sell his frutas.

Meet fearless Frieda Caplan—the produce pioneer who changed the way Americans eat by introducing exciting new fruits and vegetables, from baby carrots to blood oranges to kiwis—in this brightly illustrated nonfiction picture book!

A Kirkus Reviews Best Picture Book of 2019

Meet the funny, fierce, and fearless Amy Wu, who is determined to make a perfect bao bun today. Can she rise to the occasion?

Rot faces a scary, squirmy new challenge and finds what makes him feel brave in this sweet and slimy companion to Rot, the Cutest in the World!

A Kirkus Reviews Best Picture Book of 2019
An Asian/Pacific American Award for Literature Honor Book 2019

Six-year-old Bilal introduces his friends to his favorite dish—daal!—in this charming picture book that showcases the value of patience, teamwork, community, and sharing.

Discover the incredible true story of Harlem Grown, a lush garden in New York City that grew out of an abandoned lot and now feeds a neighborhood.

Lisa Wheeler and Caldecott Honor–winning illustrator Molly Idle remind overeager little biters that biting is for food in this hysterical read-aloud picture book. Learning good behavior has never been so fun!

The tiny town of Chewandswallow was very much like any other tiny town except for its weather which came three times a day, at breakfast lunch and dinner.
But it never rained rain and it never snowed snow and it never blew just wind. It rained things like soup and juice. It snowed things like mashed potatoes. And sometimes the wind blew in storms of hamburgers.

“Through appealing digitally rendered illustrations and upbeat rhyming text, Clickard celebrates the life of Chen in a way that entertains and informs.” —School Library Journal

“A fascinating historical character is presented in terms easy for young children to appreciate.” —Kirkus Reviews

In this inspiring, mouthwatering story, get to know Chef Joyce Chen who is famous for popularizing Chinese food in the northeastern United States.

Dr. Joanne Settel has all the answers to our most burning questions in this wacky and informative book of poems about our digestive systems.

The Big Apple may be hiding in the place you least expect it in this spunky introduction to the best parts of New York.

When Strega Nona leaves him alone with her magic pasta pot, Big Anthony is determined to show the townspeople how it works in this classic Caldecott Honor book from Tomie dePaola.

There’s a lot to be done before Jack can have his breakfast in this Ready-to-Read edition of Eric Carle’s classic tale.

Grab your supper dish and head to the kitchen for scrumptious meals with the Peanuts gang! The Peanuts Family Cookbook features 50 delicious recipes that are perfect for junior chefs to prepare with their favorite grown-ups, bringing generations of Peanuts fans together for fun culinary adventures.

A mutant potato learns that he’s pear-fect just the way he is in this bright, fun, and silly picture book from the creator of It Came in the Mail that will have kids collapsing in giggles (and rescuing the contents of the vegetable drawer).

A girl, a flamingo, and a worried potato star in the third book in New York Times bestselling author Michael Ian Black and illustrator Debbie Ridpath Ohi’s series about feelings—and why they’re good, even when they feel bad.

Purple, yellow, orange, and red. Just the right mix of colored vegetables make a delicious soup in this tasty introduction to colors, counting, and veggies.

A new generation of children love Daniel Tiger’s Neighborhood, inspired by the classic series Mister Rogers’ Neighborhood!

Journey around the world with this poetry collection celebrating delicious international street food!

Perfect for chefs-in-training, picky-eaters, or anyone who loves food, this novelty board book features gatefold flaps on every spread so little ones can “feed” the characters!

From New York Times bestselling authors Kabir Sehgal and Surishtha Sehgal comes a charming and unique alphabet book celebrating the rich culture, delicious foods, and fascinating animals of India.

Who eats orange—a chicken? A bunny? A bear? Find out in this unique exploration of colors and animals’ favorite foods.

Marcia Brown’s Caldecott Honor–winning, classic picture book—now available in an oversized classroom edition!