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The Everything Mediterranean Slow Cooker Cookbook
Includes Sun-Dried Tomato and Pesto Dip, Apricot-Stuffed Pork Tenderloin, Tuscan Chicken and Sausage Stew, Zucchini Ragout, and Chocolate Creme Brulee
Part of Everything®
By Brooke Mclay and Launie Kettler
Table of Contents
About The Book
Easy, make-ahead meals for a healthier lifestyle!
The benefits of a Mediterranean diet--fresh vegetables and fruits, whole grains, seafood and lean meats, nuts, and olive oil--are well known. People who live in the region have the lowest rates of chronic diseases and one of the highest life expectancies in the world.
Inside are 300 recipes that combine the vibrant flavor of Mediterranean ingredients with the ease and convenience of slow cooking. You'll find mouthwatering dishes such as:
The benefits of a Mediterranean diet--fresh vegetables and fruits, whole grains, seafood and lean meats, nuts, and olive oil--are well known. People who live in the region have the lowest rates of chronic diseases and one of the highest life expectancies in the world.
Inside are 300 recipes that combine the vibrant flavor of Mediterranean ingredients with the ease and convenience of slow cooking. You'll find mouthwatering dishes such as:
- Parmesan olive focaccia
- Black and white bean dip
- Citrusy and sticky honey wings
- Apricot-stuffed pork tenderloin
- Mussels marinara
- Lobster risotto
- Vegetable and chickpea stew with lemony couscous
- Challah bread pudding
Product Details
- Publisher: Everything (August 18, 2014)
- Length: 304 pages
- ISBN13: 9781440568527
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