Mushroom Cookbook

A fabulous fungi feast for all seasons and occasions

Published by Lorenz Books
Distributed by Simon & Schuster

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About the Book

Make the most of this versatile ingredient in appetizers, eggs, main courses, vegetarian and side dishes, with a handy at-a-glance guide to the most popular edible mushrooms.

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Product Details

  • Publisher: Lorenz Books (April 7, 2015)
  • Length: 64 pages
  • ISBN13: 9780754829935

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