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Eat Happy Italian
101 Gluten-Free, Grain-Free, Low-Carb Recipes for Living la Bella Vita
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Table of Contents
About the Book
From Anna Vocino, the bestselling author of Eat Happy and creator of Eat Happy Kitchen, Eat Happy Italian brings both Italian-American favorites and authentic Italian dishes to the low-carb kitchen. Inspired by the Italian and Italian-American dishes she grew up eating, Anna’s third cookbook features more than 100 recipes reimagined with a healthful twist.
Turn even the most carb-heavy dishes into healthy versions without sacrificing taste—including sauces and dressings. These meals are suitable for anyone looking to eat better, and particularly those who follow low-carb diets like keto, paleo, and NSNG (no sugar, no grains).
Accompanied by color photographs, these 100 creative, no-sugar and low-sugar, grain- and gluten-free recipes include:
Product Details
- Publisher: BenBella Books (October 8, 2024)
- Length: 176 pages
- ISBN13: 9781637745304
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Raves and Reviews
"
""The ever-talented Anna Vocino creates some of the tastiest real food recipes around. When you crave a hearty, healthy, nutrient-dense meal with Italian flair, you can't do better than Eat Happy Italian.""
—Abel James, New York Times bestselling author of The Wild Diet
""As a doctor, a big part of my day is negotiating healthy lifestyle habits . . . Gluten-free and low-carb eating plans are healthy, but rarely tasty. Anna Vocino has figured it out, and in Italian.""
—Dr. David Kipper, host of the Bedside Matters podcast and author of Override"
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