Complete Book of Baking

Over 400 recipes for pies, tarts, buns, muffins, cookies and cakes, shown in 1800 step-by-step photographs

By Martha Day
Published by Southwater
Distributed by Simon & Schuster

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About the Book

This compendium of home baking offers a wonderful spread of recipes for all kinds of baked goods, from country cookies and traditional pies to cakes and tortes. Try tempting crunchy jumbles, lemon chiffon cake and chocolate frosted layer cake... there is even a chapter of low-fat cakes and bakes, to prove that healthy doesn't have to mean low in taste. With everything shown in step-by-step photographs to inspire and guide, you can use this cookbook to fill your kitchen with the irresistible scents of baking.
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About the Author

Martha Day

Editor Martha Day has been a food writer and editor for more than 20 years. She writes on a wide variety of subjects, none closer to her heart than desserts, and has used her considerable experience working with food to assemble the recipes in this collection. Martha has written for or contributed to a number of food and lifestyle publications.

Product Details

  • Publisher: Southwater (December 16, 2012)
  • Length: 512 pages
  • ISBN13: 9781780191898

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Complete Book of Baking

Over 400 recipes for pies, tarts, buns, muffins, cookies and cakes, shown in 1800 step-by-step photographs

By Martha Day
Published by Southwater
Distributed by Simon & Schuster

LIST PRICE $18.99

PRICE MAY VARY BY RETAILER

Get 20% off with code SPOOKY plus free shipping on orders of $40 or more. Discount on physical products only. Terms apply.

Buy from Other Retailers

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