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Barbecue America Cookbook
America's Best Recipes From Coast To Coast
By Rick Browne and Jack Bettridge
Published by Lyons Press
Distributed by Simon & Schuster
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Table of Contents
About the Book
Great barbecue recipes from all over America. (SEE QUOTE.)
Product Details
- Publisher: Lyons Press (May 1, 2002)
- Length: 216 pages
- ISBN13: 9781585746897
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"There's a whole world of barbecue out there, and if you're not already part of it, you're in for a treat!
--Time
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1st Edition Trade Paperback 9781585746897
