Asterix Cookbook

Part of Asterix
Published by Papercutz
Distributed by Simon & Schuster

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About the Book

Available for the first time in English, Asterix's Banquets is a beautiful full-color cookbook with recipes researched from and inspired by the famous hero's worldwide journeys.

Follow Asterix's gastronomic journeys through the ancient world! From the famous village of the irreducible Gauls to Rome via Hispania, Brittany, Helvetia, Greece or Belgium, this gorgeous full-color cookbook offers recipes for dishes like Menhir chocolate, Caesar's laurel stew, Boar Laughing Lamb, Pictish salmon, and Breton tea brioche!

About the Author

Chef, pop culture expert, and bestselling cookbook author Thibaud Villanova (Gastronogeek) has been creating recipes inspired by the greatest references in cinema, television series, manga, fantasy literature and video games since 2014. Full of easter eggs and meticulously researched, Feasts of Asterix is a must-have for culinary explorers and fans of the world's bestselling comic series alike!

Series with Books by the Author

Product Details

  • Publisher: Papercutz (November 3, 2026)
  • Length: 144 pages
  • ISBN13: 9781545836347

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