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70 Classic Recipes From Bulgaria, Romania, Croatia & Slovenia
Delicious, Authentic, Traditional Dishes From An Undiscovered Cuisine, Shown In 270 Photographs
By Lesley Chamberlain and Trish Davies
Published by Lorenz Books
Distributed by Simon & Schuster
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Table of Contents
About the Book
Tempting recipes explore the best of Eastern European cooking from Pork Schintzel and Veal Escalopes to Torte Varadzan, all clearly explained in step-by-step pictures.
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Product Details
- Publisher: Lorenz Books (July 7, 2014)
- Length: 96 pages
- ISBN13: 9781846819612
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