Wendy is a well-seasoned writer and editor who specialises in cookery, practical crafts and life skills. She has worked with some of the top names in the business and has many published books to her name, including the Traditional Home Baking series, Classic 1000 Cakes and Cooking for One, as well as editing credit on books such as Healthy Food for Vegetarian Kids and Your Wheat-free Gluten-free Diet Plan.
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