Delicious Food Books for Your Book Club

Set amongst the scandal, wealth, and upstairs-downstairs politics of a Roman family, this “addictively readable first novel” (Kirkus Reviews)features the man who inspired the world’s oldest cookbook and the ambition that led to his destruction.

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Fall in love with The Simplicity of Cider, the charming new novel about a prickly but gifted cider-maker whose quiet life is interrupted by the arrival of a handsome man and his young son at her family’s careworn orchard by the author of The Coincidence of Coconut Cake and Luck, Love & Lemon Pie.
 

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A “spellbinding debut” and “a feast for all readers” (Library Journal, starred review) about a food journalist’s desperate attempt to save his career—and possibly, his marriage—through an epic quest that leads him from Burgundy through Russia, tracking an infamous bottle of wine.
 

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Slumdog Millionaire meets Ratatouille” (The New York Times Book Review) in this “delicious fairytale-like read” (NPR) about family, nationality, and the mysteries of good taste.

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Now a major motion picture starring Jennifer Lawrence and Joel Edgerton!

From the New York Times bestselling author and veteran CIA officer Jason Matthews comes the electrifying modern spy thriller Red Sparrow.

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Macau: the bulbous nose of China, a peninsula and two islands strung together like a three-bead necklace. It was time to find a life for myself. To make something out of nothing. The end of hope and the beginning of 

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“Affecting….as warm and comforting as a home-cooked meal” (People), a no-holds-barred memoir on Southern life, Greek heritage, same sex marriage—and the meals that have shaped her memories—from the Food Network star and first female winner of Iron Chef, Cat Cora.
 

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From the bestselling author of See Jane Date and The Secret of Joy comes a charming, warm-hearted story about a woman’s search for happiness after inheriting her grandmother’s cooking school.

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From #1 New York Times bestselling author Lisa See, “one of those special writers capable of delivering both poetry and plot” (The New York Times Book Review), a moving novel about tradition, tea farming, and the bonds between mothers and daughters.
 

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From the author of the “clever, creative, and sweetly delicious” (Kirkus Reviews) The Coincidence of Coconut Cake and the forthcoming Simplicity of Cider comes a novel about an exasperated wife and mother who makes a play to reignite her marriage—and risks everything in a gamble she hopes is a sure bet.

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List Price $7.99 (price may vary by retailer)

Heralded as “impossible to put down” (Elle), and named a Best Book of the Summer by GlamourGood HousekeepingCosmopolitanElleMarie Claire, and Us WeeklyEight Hundred Grapes is a heartbreaking, funny, and deeply evocative novel about love, marriage, family, wine, and the treacherous terrain in which they all intersect.

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The New York Times bestseller from the author of A Homemade Life and the blog Orangette about opening a restaurant with her new husband: “You’ll feel the warmth from this pizza oven...cheerfully honest...warm and inclusive, just like her cooking” (USA TODAY).

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