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The Complete Italian Cookbook

200 Classic and Contemporary Italian Dishes Made for the Modern Kitchen

Published by Cider Mill Press
Distributed by Simon & Schuster

About The Book

The Complete Italian Cookbook features over 200 simple, reliable and time-honored classic Italian recipes!

When it comes time to make something special and seriously comforting, Italian food is what pops into everyone’s mind. The Complete Italian Cookbook is here to meet this considerable and constant demand.

- More than 200 simple, reliable recipes that enable you to tap into the culinary genius native to Italy 
- Classic Italian recipes combined with innovative recipes make this cookbook perfect for the modern kitchen
- Original photography that will bring these delicious dishes to life before you ever begin preparing them yourself
- Chapters designed specifically for every course of a perfect Italian meal: Appetizers, salads, and sides, sauces, soups and stews, pasta, pizza and focaccia, entrees, and desserts

From silky bowls of noodles and inventive pizzas to decadent classics like lasagna and canolis, you’ll soon be tossing out your takeout menus and enjoying your best meals at home—just as the masters in the Old Country intended. 

About The Author

Product Details

  • Publisher: Cider Mill Press (September 7, 2021)
  • Length: 448 pages
  • ISBN13: 9781646431687

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More books from this author: The Coastal Kitchen

More books in this series: Complete Cookbook Collection