The complete guide to baking delicious desserts, savory breads, and delectable treats with any tool in your cast-iron collection!
Book Description: Cookbook author Dominique DeVito presents a mouthwatering collection of over 175 treats, perfect for cast-iron skillets and Dutch ovens of every size. Complete with gorgeous food photography and a wide range of baking recipes covering breakfast pastries, decadent desserts, savory breads, and more, this definitive cast-iron baking book features:
Sour Cream and Dill Scones
Skillet Apple Pancake
Applesauce Oatmeal Bread
Almond Coffee Cake
Spinach and Ricotta Calzones
Bacon Cheddar Cornbread
Spicy Shrimp Polenta
Simply Sensational Irish Soda Bread
Quiche with Sautéed Leeks
Smoked Salmon Frittata
Mashed Potato Blinis
Gluten-Free Pear Cranberry Crumble
Double Chocolate Decadence Cake
Coconut Brown Sugar Cake
Gluten-Free Skillet Macaroon Bites
Chocolate Cheesecake Brownies
And so much more!
With tips and tricks dedicated to the care and keeping of your cast-iron tools, this is the perfect pick for culinary newcomers and experts alike. The Cast-Iron Baking Book is part of Cider Mill’s bestselling cast-iron series, which also includes The Cast-Iron Skillet Cookbook, and Cast-Iron Pies.