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Sweet and Savory Swedish Baking
Published by Skyhorse
Distributed by Simon & Schuster
Table of Contents
About The Book
In Sweet and Savory Swedish Bakinga book sure to inspire the complete beginner as well as the experienced bakerSwedish chef Leila Lindholm offers over 200 recipes for cookies, cupcakes, crumbles, birthday cakes, hearty loaves, traditional Swedish crisp bread (and the jams to spread on them), and more. New and exciting creations, such as strawberry flan with toffee cream and almond cake with elderflower and fresh berries share the pages with classics such as apple pie and oatmeal cookies. With this beautifully illustrated guide, the possibilities for baking success are endless!
Product Details
- Publisher: Skyhorse (October 1, 2009)
- Length: 224 pages
- ISBN13: 9781602397989
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Hardcover 9781602397989
