The Cast Iron Baking Book

More Than 175 Delicious Recipes for Your Cast-Iron Collection

The Cast Iron Baking Book

The complete guide to baking delicious desserts, savory breads, and delectable treats with any tool in your cast-iron collection!

Book Description: Cookbook author Dominique DeVito presents a mouthwatering collection of over 175 treats, perfect for cast-iron skillets and Dutch ovens of every size. Complete with gorgeous food photography and a wide range of baking recipes covering breakfast pastries, decadent desserts, savory breads, and more, this definitive cast-iron baking book features:
  • Sour Cream and Dill Scones
  • Crepes
  • Skillet Apple Pancake
  • Applesauce Oatmeal Bread
  • Almond Coffee Cake
  • Spinach and Ricotta Calzones
  • Bacon Cheddar Cornbread
  • Spicy Shrimp Polenta
  • Simply Sensational Irish Soda Bread
  • Quiche with Sautéed Leeks
  • Smoked Salmon Frittata
  • Mashed Potato Blinis
  • Gluten-Free Pear Cranberry Crumble
  • Double Chocolate Decadence Cake
  • Coconut Brown Sugar Cake
  • Gluten-Free Skillet Macaroon Bites
  • Chocolate Cheesecake Brownies
  • And so much more!

With tips and tricks dedicated to the care and keeping of your cast-iron tools, this is the perfect pick for culinary newcomers and experts alike. The Cast-Iron Baking Book is part of Cider Mill’s bestselling cast-iron series, which also includes The Cast-Iron Skillet Cookbook, and Cast-Iron Pies.
  • Cider Mill Press | 
  • 296 pages | 
  • ISBN 9781604336528 | 
  • September 2016
List Price $24.95 (price may vary by retailer)
In Stock: Usually ships within 1 business day
Buy from another retailer

More Books from this Author

Seasonal Sangria
Cast-Iron Cookware: The Care and Keeping Handbook
The Cast Iron Skillet Cookbook
The Cast-Iron Pies Cookbook