Angela Romeo

Angela Romeo is a freelance Food Stylist, Writer and Editor. She was previously Central Food Editor for best-selling UK magazine Women’s Weekly and has also worked for Sainsbury’s as Head of Food for Creative Services. She is author of the highly successful Sainsbury’s Recipe Collection cookbook series. Angela has an eye for emerging foodie trends and her experience has taught her which trends are more likely to have mass-market appeal.

Books by this Author

Bake your dreams come true with this stunning collection of over 60 recipes for modern occasion cakes that will delight and surprise. Includes glitter, mermaids, unicorns, rainbows, drip cakes, and more!

Even the wildest of imaginations will be satisfied with this collection of fantastical recipes. From trendy drip cakes to surprise-inside centers, creative flavors and finishes ensure every fun celebration is catered for with a beautiful fantasy-themed focal point. For that person...

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